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About Us Aster Bunna is an Ethiopian coffee roaster and distributor founded by Mrs. Aster Mengesha in 1998. Due to tough management and devotion to providing the Ethiopian market with the best quality coffees possible, Aster Bunna rapidly developed its relations with local customers such as caf?s, consulates, private and government offices, and other organization that are passionate with the coffees they drink. Today Aster Bunna ranks as one of the most trusted distributors of quality coffee in Ethiopia, the origin of coffee. As such it would be our pleasure to be at your service! We have been roasting and distributing packed genuine Ethiopian coffees for local consumption and export for the last 18 years.
Kirkos Sub City, Wereda 01, House No. 675, Addis Ababa, Ethiopia
ABOUT US We are here to deliver quality Ethiopian Coffee Fili Coffee Roasting is established as one of the leading speciality coffee roasters based in Addis Ababa. Fili Coffee Roasting is made up of seasoned professionals who have reach experience in the coffee industry. Our philosophy is driven by a passion for coffee and commitment to source and roast some of the highest quality Ethiopian coffee package the very pure Arabica coffee from different regions of Ethiopia. We produce in our rostery plant with different packaging size and speciality grades. We deliver quality roasted coffee for coffee shops, bistros, restaurants and cafes. Now you can explore the best Ethiopian coffee through the experience of a professional roastmaster.
Lafto around 2000 Building, Addis Ababa, Ethiopia
ABOUT US Melange coffee roasters is a privately held limited company established by a Dutch citizen who has an Ethiopian origin. Established in 2013, in Ethiopia, Addis Ababa, Melange coffee roasters plc is roasted coffee and coffee powder Distribution Company that develop and sell Melange products through multiple distribution channel. the company has secured trade licence and legally registered with the ministry of industry in Ethiopia.
Bole, Addis Ababa, Ethiopia
About Moyee: Moyee Coffee is quickly becoming the first multi-national coffee company based out of Ethiopia. In addition to utilizing the best roasting machinery in the industry, and award-winning staff, we are also developing an organic farm of the highest caliber, all to insure that our supply of supreme quality coffee never wavers. “For decades the world has enjoyed the finest of Ethiopia’s Arabica coffee, while the majority of the profit has failed to reach the farmers. My vision for Moyee is to establish the world’s first specialty coffee brand that is as equitable as it is delicious. A company that produces quality beans and still delivers fair value.
Gerji Mebrat Hayel, infront of AllMart, House No. 315/47, Addis Ababa, Ethiopia
COMPANY HISTORY The relationship with coffee starts in the 1940s, when ___ Bagersh decided to try his hand in coffee. Since then, the Bagersh Family has taken pride in producing and promoting ?ne Ethiopian coffee. The Bagersh heritage of coffee production stems from a deep passion that nurtures the product right from the farm to that quintessential ?rst sip of this world-renowned coffee. In 2006, Jalannera was born to take this passion one step further by producing high quality roasted coffee for local and overseas consumption. Tarara bene?ts from the deep knowledge & experience the Bagersh family has in sourcing and processing the ?nest washed and sundried beans from across the country. The company markets its product under the brand name ‘Tarara Coffee’. Tarara Coffee is a premium product that uses selected coffees to cater to its high-end customers looking for the best quality roasted coffee in the market. Tarara coffee was the leader in introducing flexible packaging with aluminum and de-gas valve to the Ethiopian market in 2014.
Jackrose Street, Adjacent to Meta Brewery Office, Addis Ababa, Ethiopia
OUR STORY Sourcing direct from smallholder farmers to deliver fairly-traded specialty and premium coffee to consumers worldwide, YA COFFEE is roasted and packed at source in Ethiopia, the origin of the best coffee in the world. Supporting sustainable livelihoods and biodiversity conservation, this husband and wife team is creating change through coffee. So, come and TASTE ETHIOPIA through our coffees.
Yeka Sub-city, Woreda 11, Tabor Bldg, Ground Floor, Addis Ababa, Ethiopia